Our Amala Flour is made from 100% pure yam, finely processed and hygienically packed to preserve its natural flavor and nutrients. It gives you the authentic taste and soft texture Nigerians love, whether paired with Ewedu, Gbegiri, or Egusi soup.

This yam flour cooks quickly, blends smoothly, and delivers a satisfying, hearty meal every time. Perfect for families, restaurants, and lovers of traditional Nigerian food.

Each pack is fresh, well-packaged, and ready to use — no additives or preservatives, just real Nigerian quality in every scoop.

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